by Mark DeNicola
Despite the information being relatively
widespread and well-known at this point, GMO use continues to rise
worldwide and the impact it’s having on our health is becoming more
and more prominent.
The topic of conversation this time around is
the
destruction of certain crop varieties, as we turn our focus to the
mass production of particular GMO crops rather than the stability in
production of all crops possible.
Check it out:
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