There are 7.4 
					billion people on the planet, and all of them need to be 
					fed. 
					
					 
					
					What's the most efficient and sustainable method for 
					accomplishing this? Traditional farming strategies have 
					monopolized our natural resources, and often prove wasteful 
					and too heavily reliant on pesticides and other toxic 
					pollutants. 
					
					 
					
					Many regions don't have the means to produce 
					their own organic food supply, and must have it shipped to 
					them from great distances. 
					
					 
					
					In future years, as the global 
					population continues to rise and viable farming lands 
					dwindle, our planet could face a food crisis like we've 
					never experienced before. 
					
					 
					
					The new vpro documentary 
					'The Rise 
					of Vertical Farming' explores one possible solution.
					
					Vertical farming literally turns the commonplace farming 
					model on its head. Rows of crops are no longer earthbound, 
					but stacked stories high in a tightly controlled indoor 
					environment. 
					
					 
					
					Housed in abandoned warehouses, factories and 
					office buildings, these farms can be erected in cities 
					across the globe, mass produce organic foods for neighboring 
					communities, and greatly reduce the destruction of our 
					ecosystem in the process.
					
					
					Industrialized farming techniques have profoundly altered 
					
					the food industry, but they've also contributed to 
					environmental depletion and widespread chronic disease. 
					
					 
					
					As a 
					result, the demand for 
					
					fresh, locally grown produce is at an 
					all-time high. Vertical farming could be the key to 
					fulfilling that demand.
					
					The filmmakers spotlight several of these operations from 
					the United States to Sweden, including 
					
					Aerofarms, the 
					world's largest vertical farm which is based in New Jersey. 
					
					
					 
					
					These operations make meaningful use of neglected 
					infrastructure and have the potential to elevate the health 
					of the consumers they serve. 
					
					 
					
					Often positioned just a few 
					miles from large grocers and distribution centers, they can 
					also slash the span of travel from farm to plate from days 
					and weeks to mere minutes.
					
					The 'Rise of Vertical Farming' gives us an enthralling tour 
					inside a modern farming system that appears to be on the 
					verge of breaking through into the mainstream. 
					
					 
					
					It's a social 
					experiment that could one day become a full-fledged industry 
					that serves the needs of billions. 
					
					 
					
					The film pays tribute to 
					the power of ingenuity, and inspires hopes for a healthier 
					and more sustainable future.
					
					
					
					Source