by Dr. Joseph Mercola
May 21, 2019
from
Mercola Website
Spanish version
Story at-a-glance
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FOIA documents obtained by
'U.S. Right to Know' show Coca-Cola's
research agreements with certain universities give it the right to
review and comment on studies before publication, and intellectual
property rights connected to the research
-
The research contracts also give Coca-Cola control over study data,
disclosure of results and acknowledgment of Coca-Cola funding,
meaning the company could prevent the researchers from disclosing
that their funding came from Coke, as well as the power to terminate
studies early, without having to give a reason
-
Earlier this year, another batch of emails obtained via FOIA
requests revealed Coca-Cola lobbied the CDC to advance corporate
objectives over health
-
A (now former) CDC official provided aid and guidance to Coca-Cola
in efforts to influence World Health Organization officials into
relaxing its sugar limits
-
A recent Coke-funded study concluded that children with the highest
odds of obesity got the least amount of physical activity on both
weekdays and weekends. Children with the lowest odds of obesity were
the most active throughout the whole week
I've written about the collusion between industry and the U.S.
federal regulatory agencies on many occasions throughout the years,
and how industry-funded research simply tends to promote and support
the industry agenda rather than shed truthful light on the benefits
or risks of any given product.
In recent years, the hidden influence of
The Coca-Cola Company over
health and sugar science has been highlighted several times and,
according to recent findings, it appears the company has not changed
its secretive and deceptive ways, despite public assurances of
transparency.
Documents obtained via Freedom of Information Act (FOIA) requests
reveal Coca-Cola's research agreements with certain universities
give the company questionable rights over the research process,
while other FOIA documents show Coca-Cola has an unreasonable amount
of influence over the U.S. Centers for Disease Control and
Prevention (CDC).
Truly, having a public health organization that protects and
supports industry rather than looking out for public health is worse
than having no public health protection agency at all, and making
health decisions on Coca-Cola funded research is bound to lead
public health in the wrong direction - which is exactly what's been
happening.
Coke's Research Agreements Allow It to Bury Unfavorable Findings
Big Soda's core message has been that the obesity epidemic is driven
by a lack of activity, as opposed to indulging in sugar-based foods
and beverages, despite overwhelming scientific evidence you will
never be able to out-exercise your diet.
Recent FOIA documents obtained by the nonprofit consumer and public
health watchdog organization U.S. Right to Know (USRTK) offer an
explanation as to how the company can influence research to support
and promulgate this false idea.1,2,3,4
As noted in a commentary in
The British Medical Journal:5
"The research team, from the University of Cambridge, London School
of Hygiene and Tropical Medicine, the University of Bocconi, and
non-profit group US Right to Know, looked at five research
agreements made with four universities:
-
Louisiana State University
-
University of South Carolina
-
University of Toronto
-
the
University of Washington
They found that, although the contracts show that Coca-Cola does not
have day-to-day control of the research, it has various rights
throughout the process...
This is despite Coca-Cola's website stating
that,
'in no event does The Coca-Cola Company have the right to
prevent the publication of research results'…
The authors are now
calling on corporate funders to publish lists of terminated
studies and on scientists to publish industry agreements to show
that their findings are free from influence."
Just how much influence do the agreements grant Coca-Cola?
According
to the featured paper,6 published in the Journal of Public Health
Policy, the research contract provisions give Coke:7
-
The right to review and comment on studies before publication
-
Intellectual property rights connected to the research
8,9
-
Control over study data
-
Control over disclosure of results
-
Control over acknowledgment of Coca-Cola funding, meaning the
company could prevent the researchers from disclosingthat their
funding came from Coke
-
Power to terminate studies early for any reason, including no reason
Coke-Funded Science Cannot Be Trusted
In a USRTK press release, Gary Ruskin, co-director of USRTK and
co-author of the paper, commented: 10
"These contracts suggest that Coke wanted the power to bury research
it funded that might detract from its image or profits.
With the
power to trumpet positive findings and bury negative ones,
Coke-funded 'science' seems somewhat less than science and more like
an exercise in public relations."
Marion Nestle, Ph.D.,11 professor of nutrition and public health at
New York University and author of "Soda Politics," in which she
dissects the many ways in which funding from the food and beverage
industry influences scientific results, calls the USRTK findings
"jaw-dropping."
She told Inverse:12
"It demonstrates what we have all long suspected.
Companies that
sponsor research make sure that they get what they pay for.
The
study documents the involvement of Coca-Cola in many aspects of
developing research projects. It is no surprise that its funded
research typically comes out with results that are useful for
Coca-Cola marketing purposes.
Industry funded
research is marketing research, not
scientific research."
High Time for All Branches of Science to Mandate Preregistration of
Studies
Since September 27, 2007, Section 801 of the Food and Drug
Administration Amendments Act requires any clinical trial being
undertaken to be registered, and summary results must be submitted
to ClinicalTrials.gov 13 regardless of the outcome of the study.
The
reason for this is to help prevent publication bias where only
positive findings see the light of day.
Unfortunately, this law only applies to certain clinical trials of
drugs, biological products and medical devices,14 and while
researchers in many other fields have taken to preregistering their
studies,15,16 which means they must also publish their results, it's
not a blanket requirement across the board.
As of yet, preregistration of trials is not a requirement for
nutritional research, although there's a movement toward it.
As
noted in the 2015 editorial "Goals in Nutrition Science 2015-2020,"
published in Frontiers of Nutrition:17
"[T]here is a general movement in science for
'Transparency and
Openness Promotion,' formalized in 'The TOP Guidelines.'18
The
guidelines recognize eight standards:
-
citation
-
data transparency
-
analytic methods (code) transparency
-
research materials
transparency
-
design and analysis transparency
-
preregistration of
studies
-
preregistration of analysis plans
-
replication
These standards aim to improve the communication of science,
allowing improved understanding and replicability of results.
Because the TOP
Guidelines are being adopted across fields of science, the field
of nutrition will not have to act in isolation to improve its
scientific practices.
Instead, we can build
on and work with the minds and resources coming from a spectrum
of scientific inquiry."
Another paper, 19
"Best Practices in Nutrition Science to Earn and
Keep the Public's Trust," published in January 2019, also highlights
the TOP (transparency and openness promotion) guidelines that call
for preregistration of studies.
On a quick side note, the first analysis 20 of preregistered studies
reveals there's been a sharp increase in null findings, suggesting
the practice is working as intended.
As reported by Nature,
"Studies that preregister their protocols
publish more negative findings that don't support their hypothesis,
than those that don't."21
This is important, because when mainly
positive studies are published, it can easily create the false
appearance that the evidence for a particular treatment is far
stronger than it actually is.
CDC Colludes With Coca-Cola to Deceive You
Earlier this year, another batch of emails obtained via FOIA
requests (after USRTK sued the CDC to get a response) revealed
Coca-Cola was actively lobbying
the CDC,
"to advance corporate
objectives rather than health, including to influence the World
Health Organization,"
...USRTK said in a post on its website,22 adding
that the documentation demonstrates,
"a need for clearer
policies on avoiding partnerships with manufacturers of harmful
products."
These documents, featuring correspondence between Coca-Cola
executives and the CDC, can be found in the USCF Food Industry
Documents online archive.23,24
A paper 25,26,27,28 detailing the
connections between Coke and the CDC based on the email cache was
published in The Milbank Quarterly in January 2019.
In a press release announcing the publication of the paper, USRTK
said:29
"Coca-Cola's contact with the CDC shows the company's
interest in gaining access to CDC employees, to lobby
policymakers, and to frame the obesity debate by shifting
attention and blame away from sugar-sweetened beverages...
'It is not the proper role of the CDC to abet companies that
manufacture harmful products,' said Gary Ruskin, co-director of U.S.
Right to Know.
'Congress should
investigate whether Coca-Cola and other companies that
harm public health are unethically influencing the
CDC, and subverting its efforts to protect the health of all
Americans.'
'Once again we see the grave risks that arise when public
health organizations [sic] partner with manufacturers of products that pose
a threat to health,' said Martin McKee, professor of European public
health at the London School of Hygiene & Tropical Medicine.
'Sadly, as this example, and more recent ones in the United Kingdom
show, these risks are not always appreciated by those who should
know better'."
CDC Official Helped Coke Influence World Health Organization
In March 2015, WHO published a new sugar guideline that specifically
targeted sugary beverages, calling them out as a primary cause for
childhood obesity around the world, especially in developing
nations, where the soda industry is now aggressively expanding its
reach.
WHOs recommendation to limit soda consumption was a huge blow to an
already beleaguered soda industry, struggling to maintain a
declining market share amid mounting evidence identifying sweetened
drinks as a primary contributor to the obesity and diabetes
epidemics.
Email correspondence between,
-
Alex Malaspina, a former Coca-Cola
scientific and regulatory affairs leader and the founder of the food
industry-funded group International Life Sciences Institute (ILSI)
and
-
Barbara Bowman, Ph.D., then-director of the CDC's Division for
Heart Disease and Stroke Prevention,
...revealed Barbara Bowman repeatedly
tried to help Alex Malaspina get an audience
with WHO officials, with the
aim to talk them into relaxing the sugar limits.30,31
As noted by the USRTK,32 while Bowman's job was to prevent obesity
and related health problems, she,
"appeared happy to
help the beverage industry cultivate political sway with the
World Health Organization."
Bowman left the agency at the end of June 2016, just two days after
the initial reports about her cozy relationship with Coke were made
public,33 which suggests she understood full well how inappropriate
her behavior was.
This case also highlights the reality of corporate loyalty.
As
reported by the Huffington Post,34 early in her career, Bowman
worked as a senior nutritionist for Coca-Cola. She also co-wrote one
of the editions of a nutritional book published by ILSI.35
It's human nature to remain loyal to former employers and
colleagues, which is why the revolving door between industry and the
agencies that regulate them is so problematic.
People don't shed
their corporate mindset just because they get a government title and
a new set of responsibilities.
Latest Coca-Cola Funded Study Again Blames Inactivity for Childhood
Obesity
Coca-Cola and other soda makers have invested a lot of money in
research and PR efforts aimed at protecting sales through
misdirection. Coca-Cola in particular has worked hard to make it
seem as though they're concerned about public health while secretly
undermining real efforts to improve it.
For example, a historical analysis 36 published in 2016 found the
sugar industry funded research that identified dietary fat as the
culprit in heart disease, not sugar, and didn't disclose that
funding.
A 2017 study 37 revealed that while sponsoring 95 U.S. health
organizations, Coke was lobbying against public health bills aimed
at reducing soda consumption through taxing, sugar limits and other
strategies.
Coca-Cola and many other junk food manufacturers are also notorious
for funding - and thus influencing - food and nutrition conferences
and education.38
Most recently, a Coke-funded study 39 published in the International
Journal of Obesity January 31, 2019, evaluated,
"the single and joint
associations of objectively measured moderate-to-vigorous
physical activity and sedentary time on week and weekend days
with obesity in children from 12 countries..."
They concluded the odds of obesity were highest among those who got
the least amount of physical activity on both weekdays and weekends.
Children with the lowest odds of obesity were the most active
throughout the whole week.
As noted by Nestle in her Food Politics
blog:40
"This is another paper from the ISCOLE study funded by Coca-Cola,
that seems to be aimed at casting doubt on the idea that sugary
beverages might promote weight gain.
Instead, these results suggest
that physical activity is a more important factor.
Of course physical activity is important for health, but doesn't
expend nearly as many calories as is usually needed to compensate
for soft drink intake. I learned about this study from a Weighty
Matters blog post 41 by Dr. Yoni Freedhoff, who runs a weight
management center in Ottawa.
In his view, the ISCOLE study ignores evidence
42 that childhood
obesity is a determinant of physical activity, 'not the other way
around.'
He also questions the
'no influence' statement in the
funding disclosure, on the basis of emails 43 between ISCOLE
investigators and Coca-Cola that not surprisingly suggests that
these relationships have the very real potential to influence the
framing of results even if funders [are] not involved in study
design.
As I discuss in 'Unsavory Truth,'
the influence of food-industry funders appears to occur at an
unconscious level; investigators do not recognize the influence
and typically deny it."
Sources and
References
1, 6 Journal
of Public Health Policy May 8, 2019
2, 7, 9,
10 USRTK
May 7, 2019
3 Politico
May 8, 2019
4 Futurism
May 8, 2019
5 BMJ
2019; 365: 12102 (PDF)
8 Philly
Voice May 8, 2019
11 Steinhardt.nyu.edu
Marion Nestle
12 Inverse.com
May 7, 2019
13, 14 Clinicaltrials.gov,
Why Should I Register and Submit Results?
15 Sciencemag.org
September 21, 2018
16 PNAS
March 13, 2018 115 (11) 2600-2606
17 Frontiers
in Nutrition 2015; 2: 26
18 Center
for Open Science, The TOP Guidelines
19 American
Journal of Clinical Nutrition January 18, 2019; 109(1):
225-243
20 Nature
Human Behavior October 2018; 2:793-796
21 Nature
October 24, 2018
22, 29 USRTK
January 29, 2019
23 USCF
Food Industry Documents Archive, "USRTK food industry
collection" search results
24 USCF
Food Industry Documents Archive, "USRTK food industry
collection"
25 Milbank
Quarterly January 2019
26 Salon
February 1, 2019
27 CNN
January 29, 2019
28 AJC.com
February 6, 2019
30 Huffington
Post June 28, 2016
31, 32 USRTK
June 29, 2016
33, 34, 35 Huffington
Post June 30, 2016
36 JAMA
Internal Medicine 2016;176(11):1680-1685
37 American
Journal of Preventive Medicine January 2017; 52(1):
20-30
38 Time
October 15, 2016
39 International
Journal of Obesity January 31, 2019; 43: 691-700
40 Food
Politics April 22, 2019
41 Weighty
Matters April 3, 2019
42 International
Journal of Obesity 2014; 38: 959-965
43 Milbank
Quarterly 2019 Mar;97(1):74-90
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