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			by Brandon Turbeville  
			February 2011 
			from
			
			ActivistPost Website 
			  
			  
			  
			  
			
 
			  
			  
			  
			
			
			
			
			Part 1 
			February 3, 2011 
			  
			  
			  
			 
			  
			  
			In a previous article, I wrote about the
			
			global implications of Codex Alimentarius.
 
			  
			I discussed in some detail the 
			oppressive standards recommended by BfR (German 
			Federal Institute for Risk Assessment - Bundesinstitut 
			für Risikobewertung), which have largely been 
			included in the Codex Guidelines for Vitamin and Mineral Food 
			Supplements.  
			  
			However, there is one more provision 
			included in the risk assessment process that even many critics of 
			Codex are unaware of. This is the goal to not only treat nutrients 
			as toxins, but treat toxins as nutrients. 
 At first, this is not readily apparent. A closer look at the risk 
			assessment provided by BfR provides one with a glimmer of what might 
			one day be a completely Orwellian policy toward vitamins, minerals, 
			and toxins.
 
 The fact that researchers have the audacity to claim that vital 
			minerals like Iron should not be consumed in measurements above 0 mg 
			is disturbing enough. However, there is one more substance added to 
			the findings and, more alarmingly, listed as a mineral that should 
			be just as frightening. That substance is the very toxic chemical 
			known as fluoride.[1]
 
 This chemical poison is listed only in the “moderately high-risk” 
			level of risk categories.[2]
 
			  
			Yet the reality is that fluoride is a 
			very dangerous chemical with serious risks of harm to both health 
			and the environment. In truth, there are actually two different 
			forms of what is called fluoride - calcium fluoride and sodium 
			fluoride. 
 Calcium fluoride appears naturally and is confined, for the most 
			part, to underground water sources and, in some instances, seawater. 
			[3] In this form it is relatively benign, but prolonged 
			exposure has been linked to skeletal and dental fluorosis. [4]
 
 However, sodium fluoride, the form of fluoride that is added to most 
			municipal water supplies, food, and drink, is a very dangerous and 
			toxic chemical.
 
			  
			It does not occur naturally and is not 
			even one distinct substance. Rather, it is a conglomeration of many 
			different chemicals that is given the name of sodium fluoride and 
			paraded as a health benefit. It is essentially a mix of waste 
			products from the nuclear, aluminum, and fertilizer industries.
			 
			  
			It is also used for rat poison and 
			pesticides.[5] 
 The results of having water supplies contaminated with fluoride 
			reads like a laundry list of health problems:
 
				
			 
			Interestingly enough, sodium fluoride 
			also causes dental fluorosis, a yellowing and hardening of the teeth 
			that causes teeth to break and wear down.  
			  
			This is quite ironic considering that 
			the ADA promotes fluoride as an additive that prevents decay and 
			promotes healthy teeth.[6]
 The distinction in BfR’s results between calcium fluoride and sodium 
			fluoride is not readily made and, as is so often the case, the devil 
			is in the details. Throughout the published study, all forms of 
			fluoride are constantly referred to simply as "fluoride" with no 
			delineation as to which form is being discussed, except by 
			contextualization and observation.
 
 Occasionally, a specific form will be mentioned but, for the most 
			part, the umbrella term “fluoride” is sufficient for the purpose of 
			these researchers. This is how the toxin comes to be classified as a 
			mineral and henceforth a nutrient.
 
 This is also where the nutrient group methodology comes into play. 
			Sodium fluoride could not, by any stretch of the imagination, be 
			considered to be a mineral or nutrient on its own. However, by using 
			the nutrient group approach, which lumps all forms of the substance 
			tested into one category, it slips under the radar.[7]
 
 Indeed, in the section which discusses the sources of fluoride 
			intake BfR states,
 
				
				“Fluoride is taken up from solid 
				foods, drinking water, mineral water, black tea, 
				fluoride-containing toothpaste, dental care products, 
				fluoridised table salt and, eventually, from fluoride-containing 
				medicinal products.” [8]  
			There is clearly no distinction here 
			between the different forms of fluoride. 
 For example, the form of fluoride contained in mineral water (unless 
			sodium fluoride was added) is calcium fluoride, while the fluoride 
			contained in toothpaste is sodium fluoride. Yet there is no 
			distinction given between the two.
 
			  
			While BfR does admit potential danger in 
			the use of fluoride, by using the nutrient group approach fluoride 
			is still categorized as a nutrient, thus allowing one foot through 
			the door.
 BfR is obviously aware of at least some dangers of fluoride, such as 
			dental and skeletal fluorosis, as well as the more serious health 
			problems. The report states,
 
				
				“There are reports of acute fluoride 
				intoxications in people caused by accidents, attempted suicide, 
				or erroneous fluoridation of drinking water. The symptoms are 
				nausea, vomiting, abdominal pain, diarrhea, heavy salivation, 
				cardiac arrest, cramps and coma.    
				Severe hypocalcaemias were observed. 
				An amount of 5-10 g fluoride has been calculated as the 
				‘certainly lethal dose’ = CLD for adults.” [9] 
				 
			Bad as they are, these conditions are 
			only a few of the adverse effects related to fluoride.  
			  
			It would seem logical then to place very 
			high restrictions on the amounts of fluoride meant for consumption 
			and subsequently a recommendation for zero intake. Yet BfR comes to 
			a startling and self-contradicting conclusion. 
 Even after discussing the dangers of fluoride throughout the study, 
			as well as the fact that it is present in many drinking water 
			supplies in the world (especially the United States), “medicinal” 
			products, and other sources, the same strict standards of risk 
			assessment and the Global Expectable Average Daily Diet evidently do 
			not apply.
 
			  
			If they were, then Americans would 
			probably be in the red in terms of dietary intake of fluoride. 
 BfR admits,
 
				
				“This leaves no scope for a safe 
				maximum dose of fluoride in food supplements. BfR believes that 
				a maximum dose for fluoride of zero in food supplements is the 
				only safe management option.”[10] 
			Yet in its final analysis, it determines 
			that the Recommended Daily Intake be established at 3.8/3.1 (m/f) 
			for adults and 3.2/2.9 (m/f) for children.[11]  
			  
			So while limits are set on the amount of 
			fluoride in food supplements, it is still concluded that individuals 
			need a certain amount of fluoride in their diet and toxic fluoride 
			is still considered a nutrient. 
 
			  
			  
			Notes
 
				
				[1] “ Use of Vitamins in Foods: 
				Toxicological and nutritional-physiological aspects,”Domke, A., 
				Grosklaus R., Niemann B., Przyrembel H., Richter K., Schimdt E., 
				WeiBenborn B., Worner B., Ziegenhagen R., Federal Institute for 
				Risk Assessment, BfR, p. 18-23, 2005.[2] Ibid.
 [3] Fassa, Paul. “How To Detox Fluorides From Your Body,” 
				Natural News, July 13, 2009. P.1 
				
				http://www.naturalnews.com/026605_fluoride_fluorides_detox.html
 [4] Fassa, Paul. “A Fluoride-Free Pineal Gland is More Important 
				than Ever,” Natural News, June 2, 2009. 
				
				http://www.naturalnews.com/026364_fluoride_pineal_gland_sodium.html
 [5] Ibid.
 [6] Ibid.
 [7] In truth, even Calcium Fluoride should not be considered a 
				nutrient as there is not enough evidence to show that is vital, 
				or even positively linked, to human life and health. Fassa, 
				Paul. “How To Detox Fluorides From Your Body,” Natural News, 
				July 13, 2009. P.1 
				
				http://www.naturalnews.com/026605_fluoride_fluorides_detox.html
 [8] Use of Vitamins in Foods: Toxicological and 
				nutritional-physiological aspects.” Domke, A., Grosklaus R., 
				Niemann B., Przyrembel H., Richter K., Schimdt E., WeiBenborn 
				B., Worner B., Ziegenhagen R., Federal Institute for Risk 
				Assessment, BfR, p. 230, 2005
 [9] Ibid. p. 234
 [10] Ibid p. 235
 [11] Ibid p. 23
 
			
 
 
 
 
			  
			
			
 
 
			
 
			  
			
			
			Part 2 
			February 8, 2011 
			  
			  
			  
			 
			  
			  
			  
			In 
			the previous Part 1, I discussed 
			the BfR Recommended Daily Intake levels of fluoride and limits 
			placed on fluoride in food supplements.  
			  
			This is a very important distinction and 
			there are some things that should be noted.  
			  
				
					
					
					First, the Maximum 
					Permitted Level set for fluoride by BfR’s risk assessment 
					deals only with the amount of fluoride to food supplements.   
					It does not deal with the 
					fluoridation of water supplies, the application of fluoride 
					dental treatments, toothpaste, and the utterly ridiculous 
					practice of giving fluoride tablets for “medicinal” 
					purposes. 
 These guidelines would only apply to food supplements that 
					contain fluoride which are unlikely to ever be marketed to 
					anyone seriously knowledgeable and concerned about their 
					health.
   
					Certainly, the natural health 
					industry is not beset by requests for fluoride supplements. 
					So it is important to understand what is happening here. 
					There is regulation of fluoride in an area that, for all 
					intents and purposes, it does not exist. 
 In the areas where fluoride dominates, such as the 
					aforementioned “medicinal” purposes, drinking water, 
					toothpaste, and other dental treatments, there is no 
					regulation by Codex.
   
					In fact, not only is there no 
					regulation, the toxin has now been considered a mineral and 
					a nutrient complete with an RDA (recommended daily 
					allowance) to encourage daily intake.
 
					
					Second, through the 
					flawed process of risk assessment and the Global 
					Expectable Average Daily Diet, BfR is able to set the 
					maximum permitted levels for true nutrients like Iron, 
					Copper, and Manganese at 0 and the Recommended Daily Intake 
					at very low levels for food supplements.    
					BfR is able to do precisely the 
					same thing with fluoride in an area where it has no impact 
					to begin with - thereby lowering the amount of fluoride 
					considered in the GEADD and still allowing fluoride to be 
					considered a nutrient. This because fluoride is not as 
					heavily consumed in food or as a food supplement as it is in 
					its other forms.    
					Therefore, it largely avoids the 
					clutches of the GEADD.
 
					
					Third, BfR is completely 
					aware of at least some of the many adverse effects of 
					fluoride, as well as the environment in which it is created.
					   
					As quoted above, the BfR report 
					clearly documents that the Institute knows of fluoride 
					intoxication with serious and even fatal side effects. 
					Hence, the creation of the Certainly Lethal Dose (CLD) of 
					5-10g.    
					Yet, animal tests also revealed 
					“a possible carcinogenic effect” [1] and “kidney 
					damage.” [2]    
					However, the claim is made that 
					such a reaction does not occur in other species. BfR also 
					claims that the most serious effects are limited to the 
					skeleton and teeth.[3] 
 Although ignoring such conditions as liver and kidney 
					damage, weakened immune system, cancer, symptoms akin to 
					fibromyalgia, lower IQ's, and Alzheimer’s disease, BfR is 
					still forced to admit the existence of at least some adverse 
					effects. [4]
   
					It is truly hard to believe that 
					such extensive and widely-known research can simply fly 
					under the radar of scientists like those conducting the risk 
					assessment experiments. It is also interesting to note that 
					BfR does not mention long-term studies for the adverse 
					effects of fluoride.    
					Rather, it mentions only that 
					the consumption of the chemical at one time. Not only that, 
					but the distinction is not made between calcium and sodium 
					fluoride, once again blurring the lines between the two. 
					Based on the rest of the risk assessment conducted by BfR, 
					it is not hard to believe that only calcium fluoride might 
					have been tested, yet sodium fluoride was still included in 
					the results.    
					While there is no direct 
					evidence to prove that this is the case, there is without a 
					doubt legitimate cause for speculation based on the results 
					of the study BfR has presented.
 Furthermore, if there is any doubt as to whether or not BfR 
					combines calcium fluoride and sodium fluoride it is erased 
					when BfR attempts to address the issue of skeletal fluorosis.
   
					Here the report states, 
					 
					
						
						“Crippling bone fluorosis is 
						mainly observed in tropical areas with a high natural 
						content of fluoride in drinking water or high fluoride 
						exposure from industrial plants.” [5] 
						 
					This not only demonstrates the 
					blurring of the lines between calcium and sodium fluoride, 
					but also the prior knowledge by BfR and, subsequently, Codex 
					that one form of fluoride is actually toxic waste. 
					   
					It is important to understand 
					that Codex now recognizes industrial waste as a nutrient.
					
 
					
					
					Lastly, besides the 
					obvious lunacy of labeling a toxic substance as a nutrient, 
					BfR admits that there is no known benefit to consumption of 
					fluoride.    
					This is yet another obvious 
					reason that fluoride cannot be considered a nutrient, even 
					in calcium fluoride form.  
			
 The study directly admits,
 
				
				“Since fluoride is not essential to 
				man, requirements cannot be defined. A recommended intake can 
				only be indicated with a view to its favorable impact on dental 
				health.    
				WHO notes that there are no proven 
				clinical symptoms of fluoride deficiency in man and there are no 
				diagnostic parameters which correlate with a fluoride 
				deficiency.” [6]  
			Even BfR itself must concede that there 
			is no nutritional benefit to consuming fluoride (even in its natural 
			form) and there are no known problems associated with lack of 
			fluoride in the diet.[7]  
			  
			Of course, the study refers to the 
			dental health benefits provided by consumption of the chemical, but, 
			as mentioned earlier, these so-called benefits are virtually 
			non-existent.  
			  
			In the face of this, BfR and Codex still 
			conduct science that is nothing more than poorly performed magic 
			tricks, and they continue to ask the rest of us to engage in mental 
			gymnastics, while believing that toxic waste is a nutrient. 
 
			  
			Notes
 
				
				[1] Ibid. p. 232[2] Ibid p. 234
 [3] Ibid.
 [4] Fassa, Paul. “How To Detox Fluorides From Your Body,” 
				Natural News, July 13, 2009. P.1 
				
				http://www.naturalnews.com/026605_fluoride_fluorides_detox.html
 [5] Use of Vitamins in Foods: Toxicological and 
				nutritional-physiological aspects,”Domke, A., Grosklaus R., 
				Niemann B., Przyrembel H., Richter K., Schimdt E., WeiBenborn 
				B., Worner B., Ziegenhagen R., Federal Institute for Risk 
				Assessment, BfR, p. 230, 2005
 [6] Ibid p.229
 [7] Ibid. p. 229
 
			  
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